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https://www.mycolombianrecipes.com/sobrebarriga-sudada-flan-steak-stew/
Marinate the meat overnight with the salt, pepper, vegetable oil, onions, celery, garlic, and … Transfer the steak to a plate and sauté the vegetables until they are soft but not brown. Return the meat to the Dutch oven. Pour in the water and beer and bring to a boil.
Marinate the meat overnight with the salt, pepper, vegetable oil, onions, celery, garlic, and …
Transfer the steak to a plate and sauté the vegetables until they are soft but not brown.
Return the meat to the Dutch oven. Pour in the water and beer and bring to a boil.
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