Maryland Crab Cakes with Quick Tartar Sauce - Once Upon a Chef
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WEBJun 22, 2021 · Step-by-Step Instructions. Make the Crab Cakes. To begin, combine the eggs, mayonnaise, Dijon mustard, Worcestershire, Old Bay, salt, celery, and parsley in a bowl. Mix well to combine. Add the crab meat (be sure to check the meat for any hard and sharp cartilage) and panko.
DA: 20 PA: 6 MOZ Rank: 11