Congo Chicken Moambe (Stew) Recipe - Food.com
Place chicken in a 6 quart soup pot with water to cover; add salt and pepper. Bring to a boil, lower to simmer and cook for 1 to 1 1/2 hours. Remove chicken and reserve 1 1/2 cups of the chicken broth. In another pan, saute cayenne pepper, onion, nutmeg, tomato sauce and butter for 3 minutes.
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