Keyword Analysis & Research: dosakai recipe

indianhealthyrecipes.com

https://www.indianhealthyrecipes.com/cucumber-curry-dosakaya-curry/

DirectionsStep1Rinse the cucumber, onions, tomatoes and chilies.Step2Peel the cucumber and remove the seeds. Chop them to 1⁄2 inch pieces and set aside.Step3Fine chop onions, tomatoes and slit the green chilli.Step4Heat oil a pan or pot.Step5When the oil turns hot add mustard, cumin, urad dal and chana dal.Step6Fry until the dals turn golden, then add curry leaves and fry for a minute.Step7Next add in onions & green chili. Fry stirring often until transparent and they lose the raw flavor.Step8Add in tomatoes, salt and turmeric.Step9Fry until the tomatoes turn soft and mushy.Step10Add red chilli powder and fry just until the raw smell goes away.Step11Next stir in the cucumber pieces and fry for 2 mins.Step12Cover and cook on a very low flame until cucumbers turn tender.Step13Stir in between. I do not add water as the cucumber pieces will let out lot of moisture.Step14But if they do not let out moisture pour very little water.Step15Garnish with coriander leaves.Step16Serve cucumber curry with plain rice and ghee or rotiIngredientsIngredients2 ½ cupsCucumber (chopped to 1/2 inch pieces, 1 medium sized)¾ cupOnions (chopped finely, about 1 large)⅓ cupTomatoes (chopped & deseeded, 1 medium)1 Green Chili (slit)1 tablespoonCoriander Leaves (fine chopped, optional)1 ½ tablespoonsOil1 sprigCurry Leaves0.12 teaspoonMustard Seeds½ teaspoonCumin (or jeera)½ teaspoonUrad Dal (optional)½ teaspoonChana Dal (optional)⅓ teaspoonSalt (adjust to taste)½ teaspoonRed Chilli Powder (adjust to taste)0.12 teaspoonTurmeric (or haldi)See more

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indianhealthyrecipes.com

https://www.indianhealthyrecipes.com/dosakaya-pappu-recipe-dosakaya-tomato-pappu/

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indianhealthyrecipes.com

https://www.indianhealthyrecipes.com/dosakaya-pappu-recipe-dosakaya-tomato-pappu/

WEBJul 17, 2022 · Prep Time 7 minutes. Cook Time 23 minutes. Total Time 30 minutes. Servings 4. Author Swasthi. Ingredients (US cup = 240ml ) ¾ cup … Total Time: 30 mins Category: Side Calories: 217 per serving

Total Time: 30 mins

Category: Side

Calories: 217 per serving

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archanaskitchen.com

https://www.archanaskitchen.com/dosakaya-pappu-recipe-andhra-style-yellow-cucumber-dal

Wash dal few times till the water runs clear. Wash and peel Cucumber / dosakaya. Cut to quarters, remove the seeds and discard. Chop … Add dal, cucumber, sliced onion, chopped tomato and green chili to the cooker. Pressure cook … If using tamarind, soak it in 4 tbsps water and extract thick juice.

Wash dal few times till the water runs clear.

Wash and peel Cucumber / dosakaya. Cut to quarters, remove the seeds and discard. Chop …

Add dal, cucumber, sliced onion, chopped tomato and green chili to the cooker. Pressure cook …

If using tamarind, soak it in 4 tbsps water and extract thick juice.

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blendwithspices.com

https://www.blendwithspices.com/dosakaya-koora-recipe-cucumber-curry/

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archanaskitchen.com

https://www.archanaskitchen.com/dosakaya-pappu-recipe-andhra-style-yellow-cucumber-dal

WEBDec 24, 2015 · Dosakaya Pappu or Andhra Style Yellow Cucumber Dal is a delicious dal made with toor dal and yellow cucumbers. It can be served … Servings: 4 Cuisine: Andhra Total Time: 40 mins

Servings: 4

Cuisine: Andhra

Total Time: 40 mins

DA: 71 PA: 85 MOZ Rank: 61

indianhealthyrecipes.com

https://www.indianhealthyrecipes.com/dosakaya-mukkala-pachadi-cucumber-chutney-recipe/

Dosakaya PachadiMy Cucumber Chutney RecipeHow to Make Cucumber ChutneyPreparation1. Slit and fry green chilies in oil till they are fully fried, takes 1 to 2 mins. Set aside to cool completely. If you like to use chana dal and urad dal, roast them till golden. Se Preparation1. Slit and fry green chilies in oil till they are fully fried, takes 1 to 2 mins. Set aside to cool completely. If you like to use chana dal and urad dal, roast them till golden. Set aside. 2. Wash and peel cucumber. Remove the seeds and discard. Chop to small bite sized pieces. Check for bitterne… Make Dosakaya Pachadi4. Pour the ground mix over the rest of the cucumber pieces, add salt and chopped coriander leaves. 5. Temper this with the tempering ingredients as mentioned in the recipe card below. Mix well. Taste test and add more salt if required. If needed add lemon juice or tamarind paste and mi… Total Time: 15 mins Category: Main Published: Jun 30, 2012

Preparation1. Slit and fry green chilies in oil till they are fully fried, takes 1 to 2 mins. Set aside to cool completely. If you like to use chana dal and urad dal, roast them till golden. Set aside. 2. Wash and peel cucumber. Remove the seeds and discard. Chop to small bite sized pieces. Check for bitterne…

Make Dosakaya Pachadi4. Pour the ground mix over the rest of the cucumber pieces, add salt and chopped coriander leaves. 5. Temper this with the tempering ingredients as mentioned in the recipe card below. Mix well. Taste test and add more salt if required. If needed add lemon juice or tamarind paste and mi…

Total Time: 15 mins

Category: Main

Published: Jun 30, 2012

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blendwithspices.com

https://www.blendwithspices.com/dosakaya-koora-recipe-cucumber-curry/

WEBMay 24, 2013 · Dosakaya Koora Recipe – A classic and healthy Andhra style curry with lemon cucumbers, onions and spices. What is Dosakaya Kura? … Cuisine: Andhra, South Indian Category: Curry, Side Dish Servings: 3 Total Time: 25 mins

Cuisine: Andhra, South Indian

Category: Curry, Side Dish

Servings: 3

Total Time: 25 mins

DA: 7 PA: 56 MOZ Rank: 9

subbuskitchen.com

https://www.subbuskitchen.com/dosakaya-pappu-recipe-yellow-cucumber-dal-recipe/

WEBOct 6, 2021 · 4.46 from 11 votes. Dosakaya Pappu, Andhra style dal fry made with yellow cucumber. Yellow cucumber is cooked with toor dal along with onion, tomato enriched with delicious tempering. This Dosakaya pappu is …

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masalakorb.com

https://www.masalakorb.com/dosakaya-tomato-curry-andhra-style-cucumber-curry/

WEBFeb 21, 2017 · Peel & roughly chop yellow cucumber. You can remove the seeds or use it like I did. Please check for bitterness and proceed as some of the yellow cucumbers are bitter in taste. Finely chop onions, green chillies …

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tomatoblues.com

https://www.tomatoblues.com/andhra-dosakaya-pappu-recipe/

WEBJul 19, 2021 · Method. Instant Pot Dosakaya Pappu. Explore More Dal Recipes. Andhra Dosakaya Pappu Recipe. What is Dosakaya? We call these as yellow cucumbers or melon cucumbers in English. Dosakaya is a popular …

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flavourstreat.com

https://www.flavourstreat.com/dosakaya-pappu/

WEBOct 18, 2023 · Ingredients. Cucumber: I use Indian cucumber. Check the taste before adding in dal to ensure it is not bitter. Lentils and vegetables: toor dal (split pigeon peas), tomato, green chillies and curry leaves. Whole and dry …

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