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https://www.myfermentation.com/vegetables-and-nuts/umeboshi-pickled-plum-recipe-zerz1905zsta/
Prepare equipment ahead of time as you may need to order online. Besides the ume and … Many recipes mention soaking the ume overnight to remove astringency (“aku” in … Rinse the ume under cold running water. If you see blemishes or damages on ume, don’t … After a few days, the ume will start releasing moisture and you should see a layer of ume …
Prepare equipment ahead of time as you may need to order online. Besides the ume and …
Many recipes mention soaking the ume overnight to remove astringency (“aku” in …
Rinse the ume under cold running water. If you see blemishes or damages on ume, don’t …
After a few days, the ume will start releasing moisture and you should see a layer of ume …
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